French buffet
If there are at least 10 of you, you can choose the French buffet. An extensive buffet with a variety of cold and hot dishes.
The French cuisine is an internationally acclaimed cuisine with a long tradition. It is characterized by its high diversity, which you will discover in our French buffet on board. Below you will find the menu we have created exclusively for you.
From € 37.50 p.p.
Minimum 10 people
All prices are exclusive of VAT
excluding boat rental, drinks and extras
Cold
Salad with blue cheese, green asparagus, avocado and carrot
Smoked duck breast, chicory, pear and fresh fig
Green beans salad, mixed lettuce, cherry tomato, pine nuts, chives
Salade Riche with crayfish, tenderloin tips, mango, cucumber, pepper, tomato
Fresh bread with herb butter, sun-dried tomato herb butter, and aioli
Warm
Coq au Vin with chicken, bacon, carrot, onion, and mushrooms in a red wine sauce
Salmon a la plancha with prawns and vegetables
Potato gratin
Vegetarian sweet potato and goat cheese casserole
Ratatouille
Special food needs, allergy or diet?
Do you have special dietary requirements or do we need to consider allergies? For us, this is not a problem at all. If you indicate your requirements in advance, our caterers will provide a custom buffet on board or some special dishes prepared separately. This way, someone with an allergy can still fully enjoy a delicious meal.